Catla fish cutting skills


PV Fish cutting skills

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Silver Biddy Fish

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Silver Biddy / Oodan Fish Silver biddy has a  silver  coloured body and highly protrusible jaws. The species occurs in estuaries and on coastal reefs in tropical and  warm temperate  areas. Small, bony and oval fish that is highly sought after for fish curries & fries. A staple part of the rice & fish curry combo’s offered in the coastal towns. It can grow a maximum of 20 cm long and weight about 2-3 Kg. This fish is mostly used as prey and bait by fish catchers frequently. But people also consume it as food, especially in Indian. The  dried fish  is more commonly consumed in India which is prepared by drying entire fish in high sunlight for a longer period. After all the water trace evaporates it will be preserved and that will be available for a very long period.  Health benefits  Silver Biddies have iodine and various and minerals. Fatty types of fish are also high in  omega-3  fatty acids and id high in many important...
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Milk Shark Fish

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  Milk shark is harmless to humans because of its small size and teeth. Caught using longlines, trawls, and hook-and-line, this shark is marketed fresh or dried and salted for human  consumption , and is also used for shark  fin soup  and  fish meal . Fish is a wonderful source of  high-quality  protein. Fatty species also pack heart-healthy  omega-3  fatty acids What’s more, it has numerous  benefits , including  vision  protection and improved  mental health  in old age. Fish is a wonderful source of high-quality protein. Paal sura fish or milk shark is not consumed all over the country, but it is well-loved in Tamil Nadu. Consumption of milk sharks can help cure a  common cold  and cough and help mothers with  lactation . Milk shark meat is  delicate , soft, chewy, and flavorful and has a  flaky texture  that dissolves in the mouth. Milk sharks are seawater fish that can be found in th...
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Red Snapper Fish

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Red Snapper / Sankara Fish is another name Tambusa in Hindi, Pahari in Malayalam,   Korameenu   or Thundava or Rangu in Telugu, and Chempalli in Kerala. Red Snapper is one of   113 species   of the Snapper family. The fish in this family have enlarged canine teeth, and hence they are called “ snappers .” Red Snapper got its name because of its red and pink metallic scales. The fish is most popular in the Gulf of Mexico, regions of South India, mid-Atlantic,  Caribbean  coast and Sri Lanka. It is a  favourite  amongst fishing enthusiasts and in seafood markets and restaurants. It is also known for its popularity amongst recreational fishers. You will also find Snapper in the northern part of the Gulf of Mexico. The lifespan of this fish is up to  50 years . Red Snapper / Sankara fish is more ideal for frying purposes than curry. It is covered by  homemade  spicy masalas and shallow fried in oil, which is very delicious. Due to its ze...
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